Sunday, April 3, 2011

sunday morning

This is my breakfast this morning. Bacon and egg cooked in phyllo pastry with a little whole grain mustard and cheddar cheese. So yummy. We will be making these again.
We also used our phyllo pastry to whip up some mini quiche with sauteed onions, hot peppers and bacon, topped with cheddar cheese. Also voted yummy by our panel of judges. Happy Sunday everyone( :

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